Taverna Trilussa

jerome santamaria (07.11.2017 17:50)
Recommended by locals. Great outdoor covered area. Surrounded by vines which prevents disturbances. Food is really good. Need to book especially on weekends.

Asma Benoun (02.11.2017 00:07)
Its good place, had dinner with friends, got the ravioli specialty of them, was yummy, serving with the pan was just amazingly beautiful, prices are high for a good quality,, it's recommended at least for once to try.

Steven Tulman (01.09.2017 18:39)
This was honestly one of the the best restaurants we've visited during our 3-week trip to Italy! Order their Black truffle pasta specialty - it is the best pasta we've ever had!

Marina, Steve, Lucas, and Monica helped make it a memorable and magical experience with their great service and personalities!

It was soooo good that we went there twice during our short stay in Rome and would go back again and again. Definitely will be returning there next time we're in Rome.

Stuart Munro (11.08.2017 00:23)
Fit us in when they were fully booked! Pasta served within 5 minutes by a lovely waitress.. and pasta was the BEST we've had in Roma!!!

We've been running around trying to find good local food and finally found it! Recommend 100%!! Pasta with bacon is to die for.

Will come back!

Dan Cook (11.07.2017 19:01)
We read the great reviews of this place so made a trek to get there. It was perhaps the most disappointing dinner of our trip to Italy. Having first become aware of it through Rick Steve's recommendation (be careful of a 2014 recommendation in a guide book) and corroborated with the current 4.4 avg google review, how could we go wrong?

The restaurant is not bad, it's just that it is a tourist Mecca and a bit of a parody. We were seated in a very large room filled exclusively (it seemed) with tourists who had probably done the same research as I. The waiter was like an employee at a theme park and we rarely saw him (my young son had clearly been asleep with his head on the table for a long time as we tried to get a check). The pasta was good though unbelievably expensive for Rome (22 Euros for a very small portion of simple, non-meat). Our grilled lamb was inedible and had little meat on the bone (I said as much to the waiter when he did ask about the meal and he shrugged). The oxtail was very nice though again very small in portion size. Throughout our travels in Italy we have ordered ever less food at meals as portions are so ample, but here we had to order more at the end as we remained hungry.

This place has likely become a victim of its past success. Very sad.

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